Marinated Mozzarella

Aromatic herbs and a pinch of spicy red-pepper flakes jazz-up the subtle, creamy flavor of fresh mozzarella.  Our marinated mozzarella is perfect for entertaining or picnics. You can even whip up this easy appetizer ahead of time.

Ingredients

• 8 oz Fresh Mozzarella (slices or Bocconicini)
• 1/3 cup Sutter Buttes Fresh Harvest Garlic Olive Oil
• 2 tsp Sutter Buttes Tuscan Dipping Herbs
• Red Chili Flakes to taste - optional

Directions

1. Drain mozzarella and place in a bowl or container.
2. Add oil, herbs and chili flakes, if using. Toss to coat and marinate, covered, in the refrigerator for at least 1 hour.
3. Can be stored in the refrigerator for up to 5 days.